Food - Alley 16 Restaurant

FOOD MENU

WAGYU

Japanese Wagyu Tasting Price

$55

Japanese Wagyu A5

Market Price

PERSONAL SET

Song - $42

Short Rib (Angus)
Rib Finger (AAA)
Pork Belly
Chicken Thigh
Chicken Cartilage

Seaweed Salad
Neritic Squid
Mushroom
Zucchini

Zhu - $64

A5 Wagyu
Short Rib (Angus)
Rib Finger (AAA)
Chuck Flap (SRF)
Flank (SRF)

Pork Jowl
Shiso Chicken
Mushroom
Zucchini

Mei - $88

A5 Wagyu
Short Rib/Beef Tongue
Chuck Flap (SRF)
Flank (SRF)
Rib Finger (AAA)

Uni Wrapped in
A5 Wagyu
Uni-Scallop
Shiso Chicken
Zucchini

PLATTER SET

A5 Wagyu Platter - $298

(2-5 people)

Ribeye
Beef Tongue
Short Rib

Beef Platter - $224

(2-5 people)

A5 Wagyu
Ribeye Steak (AAA)
New York Striploin (AAA)

Super Holy Cow - $235

(2-4 people)

Wagyu A5
Ribeye (AAA)
New York (AAA)
Short Rib (Angus)
Beef Tongue (Angus)

Chuck Flap (SRF)
Flank Steak (SRF)
Rib Finger (AAA)

Holy Cow - $118

(2-5 people)

Beef Tongue (Angus)
Short Rib (Angus)
Flank Steak (SRF

Chuck Flap (SRF)
Rib Finger (AAA)
New York Striploin (AAA)
Ribeye Steak (AAA)

Deluxe Alley Set - $232

(2 people)

Japanese Wagyu A5
Alley Cut B/L Short Rib (Angus)
French Lamb Chop – 2pcs
Chicken Thigh
Hokkaido Scallop (2pcs)

Atlantic Salmon
Lobster Tail
Vegetables
Rice x2

Pork Alley Set - $158

(3 people)

Pork Jowl
Pork Belly
Chicken Cartilage
Chicken Thigh
Mackerel

Vegetables
Alley’s Salad
Rice x3
Scallop Miso or Spicy Beef Soup

Lobster Platter - $92

Lobster Tail
Mackerel
Abalone

Seafood Platter - $64

Abalone
Large Farmed Shrimp
Atlantic Salmon
Neritic squid

BEEF

New York Striploin (AAA)

$43.0

Ribeye Steak (AAA)

$46.0

Alley Cut B/L Short Rib (BBQ) (AAA)

$45.0

Boneless Short Rib (S/P or BBQ) (Angus)

$34.0

New York Striploin (AAA) $43.0

Ribeye Steak (AAA) $46.0

Alley Cut B/L Short Rib (BBQ) (AAA) $45.0

Boneless Short Rib (S/P or BBQ) (Angus) $34.0

Angus Beef Tongue with Onions (Angus) $28.0

Thick Beef Tongue (S/P) (Angus) $38.0

Flank Steak (BBQ/Miso) (SRF) $32.0

Outside Skirt (BBQ/Miso) (SRF) $26.0

Outside Skirt Thick Cut (BBQ/Miso) (SRF) $28.0

Chuck Flap (BBQ or S/P) (SRF) $35.0

Rib Finger (BBQ/Miso) (AAA) $28.0

Uni wrapped in Beef (SRF) $50.0

Beef & Onion Roll $36.0

PORK,LAMB,CHICKEN

Pork Jowl (S/P)

$28.0

Pork Belly (S/P)

$23.0

French Lamb Chop - 3pcs (S/P)

$36.0

Chicken Thigh (BBQ/Miso)

$18.0

Pork Jowl (S/P) $28.0

Pork Belly (S/P) $23.0

French Lamb Chop - 3pcs (S/P) $36.0

Chicken Thigh (BBQ/Miso) $18.0

Shiso Chicken $19.0

Chicken Cartilage (S/P) $16.0

SEAFOOD

Lobster Tail

$56.0

Abalone

$18.0

Mackerel

$18.0

Lobster Tail $56.0

Abalone $18.0

Mackerel $18.0

Neritic Squid $16.0

Hokkaido Scallop $19.0

Atlantic Salmon $18.0

Large Farmed Shrimp $19.0

VEGETABLE

Vegetable Platter

$18.0

Buttered Scallop and Mushroom Medley

$18.0

King Oyster Mushroom $7.0

Sweet Corn $7.0

Mushroom $8.0

Zucchini $6.0

Green Pepper $7.0

Vegetable Platter $18.0

Buttered Scallop and Mushroom Medley $18.0

SOUP

Hokkaido Scallop Miso Soup $12.0

Spicy Beef Soup $12.0

Sake Perch Soup $13.0

APPETIZER & SALAD

Tomato w/ Candied Plum

$8.0

Alley’s Salad

$14.0

Taiwanese Sausage w/ Sticky Rice

$14.0

Uni-Scallop (2pcs)

$21.0

Kimchi $6.0

Edamame $6.0

Tomato w/ Candied Plum $8.0

Sesame Garlic $5.0

Seaweed Salad $5.0

Tako Wasabi $7.0

Alley’s Salad $14.0

Taiwanese Sausage w/ Sticky Rice $14.0

Taiwanese Sausage $14.0

Beef Tartare $27.0

Uni Wagyu Scallop Topped w/ Caviar (1pc) $28.0

Crab Paste Scallop (2pcs) $18.0

Yuzu Radish $7.0

Alley Sauce $4.0

Uni-Scallop (2pcs) $21.0

Uni Wagyu Scallop (2pcs) $32.0

Uni Scallop Topped w/ Caviar (2pcs) $32.0

Uni Wagyu Scallop Topped w/ Caviar $28.0

Appetizer Combo / 4 in one $15.0

Crab Paste Scallop (2pcs) $18.0

Yuzu Radish $7.0

Lettuce $5.0

Appetizer Combo / 4 in one $16.0

Uni Scallop (2pcs) $24.0

Uni Wagyu Scallop (2pcs) $32.0

Uni Scallop Topped w/ Caviar (2pcs) $36.0

Bottarga (Mullet Roe) $15.0

HOT PLATE

Ochatsuke

$14.0

Beef Tendon Rice

$14.0

Uni Wagyu Oil Rice

$22.0

A5 Wagyu Rice

$55.0